Asian Pear Atago NEW

The Atago Asian pear tree produces large, sweet, and juicy pears with golden-brown skin, making them ideal for eating fresh or cooking. It originated in Japan in 1915! This tree features an upright growth habit and oval-shaped dark green leaves that turn yellow in fall. Plant in full sun for optimal fruit production. Its long bloom period makes it a good pollinator for other pears. Additionally, regular watering, especially during dry spells, ensures healthy fruit development. Harvest the pears in late summer to early fall, allowing them to ripen on the tree for the best flavor, and store them in a cool, dry place for several weeks.